Aww, GROSS!
I guess I won’t be squeezing lemon in my restaurant water anymore.
Check out this youtube video to see why 🙁
I guess I won’t be squeezing lemon in my restaurant water anymore.
Check out this youtube video to see why 🙁
Today at The City of Lakewood I showed Hungry For Change during the lunch hour as part of the employee wellness program. It’s a well done documentary and you can purchase it for $35 to watch at home if you’re so inclined. Tomorrow I’m teaching two Healthy Eating classes at Shamrock Foods. Later this month…
I have a love hate relationship with Colorado weather. I hate that I had to scrape snow and ice off my car windshield Easter morning. I love that the sun shines an average of 300 days a year in Colorado. I hate that the temperature can go from 70 degrees to 30 degrees in 12…
The National Association of Nutrition Professionals sent this movie out to Colorado nutritionists and dietitians. I ended up watching the whole movie and I loved it. It is an absolute Healthy Discovery! Watch the Food Matters movie trailer. The general public, healthcare practitioners, and educators should all watch this; in other words everyone needs to…
Have you heard of it? I hadn’t until just recently. A doctor I know in Colorado suggested I drink coconut water for isotonic hydration (pushes water into the cells more efficiently) before I fly. FYI all you frequent flyer’s out there, give this a try, just don’t take it on the plane with you, a…
The Pharmax brochure that caught my attention at the BoulderFest conference had this title: Gluten: The Most Problematic Protein…Disappears With Glutenzyme. Pharmax manufactures pharmaceutical grade nutriceuticals for doctors, i.e., vitamins, essential fatty acids, antioxidants, digestive enzymes. I personally take their probiotics, and I am a fan of the high quality supplements that Pharmax manufactures. However,…
Last weekend I attended The Cooking For Well-Being Conference, a Weekend of Traditional Cooking Techniques. Monica Corrado, certified nutritionist and chef taught the course. The class was centered around the research from Weston A. Price and Sally Fallon’s Nourishing Traditions – The Cookbook That Challenges Politically Correct Nutrition and Diet Dictocrats. Weston Price was an…
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Wow. Something I never heard of being a problem.